Sustainability report

AAK Sustainability Report 2020 Introduction to AAK | 7 AAK segments • Bakery • Dairy • Plant-based Foods • Special Nutrition • Foodservice • Chocolate & Confectionery Fats • Personal Care • Technical Products & Feed Cultivation Cultivation Better Sourcing Consumers Better Operations Legal compliance Anti- corruption Human rights Labor rights Environment Process efficiency Food safety Traceability Retail Consumer goods products Human rights Environment Anti-corruption Labor rights Legal compliance Smallholder Palm Shea Coconut Palm kernel Traceability Soy Rapeseed Better Solutions Process efficiency Legal compliance Environment Food safety Traceability Health Human rights Mills crushing and refining Mills crushing and refining Refining and blending